Sinful Cheese Dip

Name: Sinful Cheese Dip
Yield: 0
Cuisine: American
Ingredients: 1 box Velveeta (32 oz); 2 jar(s) picante sauce (16 each, you choose the heat); 1 can(s) cream of chicken soup (10.5 oz); 1 lb ground chuck (browned, crumbled & drained); 1 lb hot sausage (browned, crumbled & drained)

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By Amber Franks
@Troopersgirl64

I am asked to bring this amazing cheese dip to EVERY function I attend. It is very easy to make and makes a FULL Crock Pot! It's wonderful for game day.

Rating:

★★★★☆ 5 votes4

Comments:

7 Comments

Method:

Slow Cooker Crock Pot

Ingredients

1 box

Velveeta (32 oz)
2 jar(s)

picante sauce (16 each, you choose the heat)
1 can(s)

cream of chicken soup (10.5 oz)
1 lb

ground chuck (browned, crumbled & drained)
1 lb

hot sausage (browned, crumbled & drained)
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How to Make Sinful Cheese Dip

Step-by-Step

Brown, crumble, and drain ground chuck and sausage meats. (I also rinse.... I HATE grease!!!)
Cube Velveeta.
Add all ingredients to a Crock Pot.
Cook on medium until all ingredients are melted together.
Serve with tortilla chips. I recommend Scoops... this is a heavy cheese dip!!

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About Sinful Cheese Dip

Course/Dish: Cheese Appetizers Dips

Main Ingredient: Beef

Regional Style: American

Other Tag: Quick & Easy

Hashtag: #cheese dip

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