Shrimp Mousse Dip

Shrimp Mousse Dip

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Goldie Barnhart


I've had this recipe for years, everyone who loves shrimp loves this dip. Serve with your favorite crackers. For special occasions pour mousse in a football shaped mold, or for Christmas a pine cone or stocking. Shapes are endless.


★★★★★ 1 vote

30 Min
5 Min


  • 1 can(s)
    tomato soup
  • 6 oz
    cream cheese
  • 1 c
  • 1 1/2 Tbsp
    knox gelatin
  • 1/4 c
    hot water
  • 1/2 c
    finely chopped celery
  • 1/2 c
    finely chopped onion
  • 2 can(s)
    7 oz. size tiny cleaned shrimp, (drained)

How to Make Shrimp Mousse Dip


  1. Heat soup to boil (DO NOT ADD WATER). Blend in cream cheese until well blended. Dissolve gelatin in hot water and add gelatin mixture to soup mixture. Blend in mayo. Refrigerate till it starts to set up. Then add celery, onion and shrimp. Pour into a Pam sprayed mold-Let set at least 8 hours.
  2. Serve with Crackers or celery sticks ect.

Printable Recipe Card

About Shrimp Mousse Dip

Course/Dish: Dips Seafood Appetizers
Other Tag: Quick & Easy

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