shrimp layered dip

Name: Shrimp Layered Dip
Prep time: 30 min
Cook time: 15 min
Yield: 10
Ingredients: 2 8oz. - packages cream cheese; 3 clove(s) garlic, pressed; 2 teaspoon(s) worcestershire sauce; 3 teaspoon(s) tabasco; 3 shakes - creole seasoning; 1 jar(s) cocktail sauce; 1 1/2 pound(s) shrimp,boiled (in crab boil) & cut in half; 1 8oz package(s) shredded mozzarella cheese; 6 to 8 - green onions chopped (including green tops); 1 cup(s) chopped bell pepper; 2 - tomatoes, deseeded & chopped; 1 ounce(s) (give or take) parmesan cheese

(1 RATING)

49 Pinches

Sandy Denton

Spring, TX

Updated on Nov 21, 2011

Always a crowd pleaser.

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prep time 30 Min

cook time 15 Min

method ---

yield 10-12 serving(s)

Ingredients

2 8oz. - packages cream cheese
3 cloves garlic, pressed
2 teaspoons worcestershire sauce
3 teaspoons tabasco
3 shakes - creole seasoning
1 jar cocktail sauce
1 1/2 pounds shrimp,boiled (in crab boil) & cut in half
1 8oz packages shredded mozzarella cheese
6 to 8 - green onions chopped (including green tops)
1 cup chopped bell pepper
2 - tomatoes, deseeded & chopped
1 ounce (give or take) parmesan cheese

How To Make shrimp layered dip

Step 1

Cook shrimp ahead of time and chill. Let cream cheese sit out to room temp. Clean shrimp and cut in half or thirds if large.

Step 2

Mix cream cheese, garlic, Worcestershire, Tabasco and creole seasoning and spread on pizza pan or serving platter. Blot well the shrimp, bell peppers and tomatoes with paper towels (or you'll get a watery ring around the dip).
Step 3

Layer the remaining ingredients in above order. Serve chilled with crackers of choice and watch it disappear.
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