sausage salsa dip

(1 RATING)
28 Pinches
baltimore, MD
Updated on Oct 15, 2010

this dip was made at my daughters birthday party it was a big hit

prep time 30 Min
cook time 30 Min
method ---
yield goes along way

Ingredients

  • 1 pound bob evans sausage (hot)
  • 2 boxes small velveeta cheese
  • 1 jar 16 oz. salsa (medium)

How To Make sausage salsa dip

  • Step 1
    1.cook sausage drain grease (crumble sausage as it cooks) 2.put cooked sausage in crock pot (have crock pot on high) 3.cut cheese into cubes and add to crock pot 4.add jar of salsa 5.have crock pot on high w/all the ingredients in a same time 6.stir often to mix the cheese as it melts 7.after cheese has completely melted reduce the heat to low. dip with taco scoops

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