Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

sausage dip

(1 rating)
pcsopunky avatar
Recipe by
Tammy Childs
@pcsopunky
Lakeland, FL

I use a 3-4 qt crockpot and heat on high to start...when all is mixed and creamy...lower heat to warm...other wise, if it gets cold, it is harder to scoop onto the chips. I use tortilla scoops...works great! I also use mild tomatoes and chilies but you can use whatever spiceyness you enjoy! If sage sausage is not located in your area...you can substitute plain mils sausage and add 2 TBSP sage seasoning.

►
(1 rating)
yield serving(s)
prep time 15 Min
cook time 25 Min

Ingredients For sausage dip

  • 3 pkg
    cream cheese
  • 1 lb
    sage sausage
  • 2 can
    tomatoes with chilies
  • 1-2 pkg
    tortilla chips

How To Make sausage dip

  • 1
    cut cream cheese blocks into 1/4's...place in crockpot
  • 2
    cook sausage on stove
  • 3
    when sausage is done...drain and add to cream cheese
  • 4
    add both cans of tomatoes with chilies...stir all ingredients thouroughly
  • 5
    when all is mixed well and the cream cheese is a creamy texture...scoop with tortilla chips and eat
  • 6
    can either be served in the crockpot to stay warm or dipped up into a bowl but warning...if it gets cold it is harder to scoop
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Sausage Dip:

ADVERTISEMENT
ADVERTISEMENT