sausage dip

Name: SAUSAGE DIP
Prep time: 5 min
Cook time: 10 min
Ingredients: 3/8 ounce(s) cream cheese; 1 pound(s) bulk sausage/i use hot; 1 can(s) rotel/i use hot

(2 RATINGS)

57 Pinches

TONI PATRICK

MEMPHIS, TN

Updated on Mar 26, 2011

TAKE THIS DIP EVERY WHERE THERE IS EATING, AM ALWAYS ASK FOR THE RECEIPE. IT IS GOOD HOT AND IT IS GOOD AT ROOM TEMPERATURE.

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prep time 5 Min

cook time 10 Min

method ---

yield A PARTY

Ingredients

3/8 ounce cream cheese
1 pound bulk sausage/i use hot
1 can rotel/i use hot

How To Make sausage dip

Step 1

SOFTEN CREAM CHEESE & CUBE PUT IN A MICROWAVE PROOF DISH

Step 2

BROWN SAUSAGE AND CRUMBLE/DRAIN
Step 3

MIX SAUSAGE, CREAM CHEESE & ROTEL HEAT IN MICROWAVE UNTIL THINNED OUT
Step 4

SERVE HOT OR ROOM TEMPERATURE WITH TOSTITOES
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