sausage cheese dip
(2 ratings)
No Image
This is a family favorite! We often have this dip on those nights when you just "snack a round" and of course football nights. If you want a little hotness to your dip, use the hot variety of sausage.
►
(2 ratings)
Ingredients For sausage cheese dip
-
1 lbbulk pork sausage
-
16 ozsalsa, mild
-
8 ozcream cheese
-
tortilla chips
How To Make sausage cheese dip
-
1In a medium saucepan,on medium heat, cook the pork sausage until brown and crumbled. Drain the grease thouroughly.
-
2Transfer to a small slow cooker set to the warm setting.
-
3Add the salsa and the cream cheese to the sausage and heat until well blended and hot. The cheese dip is ready when it is thouroughly heated. Serve with tortilla chips.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT