salsa

Name: Salsa
Prep time: 10 min
Ingredients: 1 medium avacado, diced; 2 tablespoon(s) lime juice; 2 can(s) black beans; 2 dash(es) red wine vinegar; 2 medium tomatoes, diced; 1 small onion, diced; 1 can(s) white shoepeg corn, drained; - salt and pepper to taste; - chips of your choice for dipping; 1 small can of black olives, drained

(1 RATING)

56 Pinches 1 Photo

Cathy Tuten

JENSEN BEACH, FL

Updated on Feb 19, 2013

This salsa is a bit different from the normal. So far so good, no complaints from the family or friends. I hope you like it too.

Rate

prep time 10 Min

cook time

method ---

yield

Ingredients

1 medium avacado, diced
2 tablespoons lime juice
2 cans black beans
2 dashes red wine vinegar
2 medium tomatoes, diced
1 small onion, diced
1 can white shoepeg corn, drained
- salt and pepper to taste
- chips of your choice for dipping
1 small can of black olives, drained

How To Make salsa

Step 1

In a bowl combine all ingredients. Make sure to drain corn before adding it to the mix. Happy Dipping.
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