Salmon Dip

Jean Romero


Thank you Jani Dahlgren for this great recipe, we love it and use it often. Jani is a very good cook and makes all kinds of great dishes, wish I could get her on this site, but she doesn't like the computer and will not use one, she kind of stuck in the 50's. Bless her heart


★★★★★ 1 vote

15 Min
No-Cook or Other


  • 15 1/2 oz
    salmon, canned
  • 8 oz
    cream cheese
  • 2 tsp
    dijon mustard
  • 2 tsp
  • 2 1/2 tsp
    liquid smoke flavoring
  • 2 Tbsp
    lemon juice
  • 4 Tbsp
  • 1 1/2 tsp
    garlic powder

How to Make Salmon Dip


  1. clean salmon of bones, fat and skin, then place all ingredients in a blender or use electric mixer and blend. refrigerate & ENJOY

Printable Recipe Card

About Salmon Dip

Main Ingredient: Seafood
Regional Style: American
Other Tag: Quick & Easy

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