remoulade - asian style

Name: Remoulade - Asian Style
Prep time: 15 min
Cuisine: American
Ingredients: 1/2 cup(s) mayonnaise; 1/4 cup(s) green onion, minced; 1/4 cup(s) red bell pepper, diced; 1/4 cup(s) fresh cilantro, chopped; 1 tablespoon(s) garlic, minced; 1 tablespoon(s) fresh ginger, minced; 1 tablespoon(s) fresh lime juice; 1 tablespoon(s) brown sugar; 1 teaspoon(s) dry mustard

4 Pinches

Daily Inspiration S

Deep In The Heart of, TX

Updated on May 4, 2017

A great dipping sauce for shrimp or even chicken wings.

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prep time 15 Min

cook time

method No-Cook or Other

yield makes 1 cup

Ingredients

1/2 cup mayonnaise
1/4 cup green onion, minced
1/4 cup red bell pepper, diced
1/4 cup fresh cilantro, chopped
1 tablespoon garlic, minced
1 tablespoon fresh ginger, minced
1 tablespoon fresh lime juice
1 tablespoon brown sugar
1 teaspoon dry mustard

How To Make remoulade - asian style

Step 1

Combine all ingredients in a mixing bowl.

Step 2

Transfer remoulade to a dish and chill until ready to serve.
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