Pumpkin Dip

Name: Pumpkin Dip
Prep time: 5 min
Total time: 5 min
Yield: 60
Ingredients: 1 16 oz. container frozen whipped topping, thawed; 1 5-6 oz. pkg. instant vanilla pudding mix; 1 15 oz. can solid pack pumpkin; 1 tsp pumpkin pie spices

By Kelly Lamontagne
@happyhomemaker

There are always requests for this dip when I host a party. Perfect for fall parties! This makes a large batch which I usually make for a fall occasion and then freeze the rest for Thanksgiving.

Rating:

★★★★★ 1 vote5

Comments:

2 Comments

Serves:

Prep:

5 Min

Ingredients

1

16 oz. container frozen whipped topping, thawed
1

5-6 oz. pkg. instant vanilla pudding mix
1

15 oz. can solid pack pumpkin
1 tsp

pumpkin pie spices
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How to Make Pumpkin Dip

Step-by-Step

In a large bowl mix together instant pudding mix, pumpkin, and pumpkin pie spices.
Fold in thawed frozen whipped topping.
Chill in the refrigerator until serving.
Serve this creamy & yummy dip with cinnamon graham crackers or cinnamon graham sticks.

Printable Recipe Card

About Pumpkin Dip

Course/Dish: Other Appetizers Dips Crackers Other Snacks

Dietary Needs: Vegetarian

Other Tags: Quick & Easy For Kids

Holiday Pumpkin Dessert/Dip

Pumpkin Mini-Doughnuts

Maple Chicken Pumpkin Bites (appetizers)

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