Pumpkin Dip

1
Kristi Seiler

By
@Pokinielsen

From kids to adults, this makes everyone in my family happy. We eat it on graham crackers till the bowl is empty.

Rating:
★★★★★ 4 votes
Comments:
Serves:
1-10
Prep:
20 Min

Ingredients

4 oz
Cream Cheese
1/2 c
Powdered Sugar
1 1/2 c
Canned Pumpkin
1/2 tsp
Cinnamon
1/8 tsp
Nutmeg, ground
1/8 tsp
Ginger, ground
1/8 tsp
Cardamon, ground
8 oz
Cool Whip

Step-By-Step

1Cream together softened cream cheese and powdered sugar until smooth.
2Add canned pumpkin and spices. Stir to combine.
3Fold in Cool Whip. Chill in refrigerator for at least 1 hour.
4Serve with graham crackers and/or apple slices. Of course it's good on just about anything else too.

About Pumpkin Dip

Course/Dish: Other Desserts, Dips
Other Tag: Quick & Easy