From kids to adults, this makes everyone in my family happy. We eat it on graham crackers till the bowl is empty.
prep time20 Min
1 1/2 c
How To Make
Cream together softened cream cheese and powdered sugar until smooth.
Add canned pumpkin and spices. Stir to combine.
Fold in Cool Whip. Chill in refrigerator for at least 1 hour.
Serve with graham crackers and/or apple slices. Of course it's good on just about anything else too.
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