potato wedge dipping sauce
(1 RATING)
There was a restaurant when I was a teen that made wonderful deep fried chicken with potato wedges. This was always served with a dipping sauce for the potatoes. I also loved to dip my chicken in it. The recipe is so easy and so good. This makes a crowd size portion.
No Image
prep time
5 Min
cook time
method
---
yield
Crowd
Ingredients
- 1 1/2 cups sour cream
- 3 cups cottage cheese
- 3/4 cup milk
- 5 teaspoons garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon white pepper
How To Make potato wedge dipping sauce
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Step 1Put all ingredients into blender and blend well.
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Step 2Note: Adjust salt according to your taste.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Dips
Tag:
#Quick & Easy
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