parmesan dip

Name: PARMESAN DIP
Prep time: 15 min
Cook time: 1 h
Yield: 10
Cuisine: American
Ingredients: 1 package(s) (8 oz.) cream cheese, softened; 1/3 cup(s) milk; 1/3 cup(s) parmesan cheese, grated; 2 tablespoon(s) minced onion; 1 or 2 tablespoon(s) bacon bits; 1/4 teaspoon(s) salt; 1/8 teaspoon(s) garlic powder; 1/2 cup(s) sour cream

(1 RATING)

154 Pinches 1 Photo

Ellen Gwaltney Bales

Indianapolis, IN

Updated on Sep 2, 2012

I've had this recipe forever--have no idea where it came from. Serve this scrumptious dip at family gatherings, holiday parties, or just hanging around the house on the weekend. It's habit-forming! Photo by: http://www.foodnetwork.com/recipes/patrick-and-gina-neely/parmesan-sour-cream-dip-recipe/index.html

Rate

prep time 15 Min

cook time 1 Hr

method Refrigerate/Freeze

yield 10-15 serving(s)

Ingredients

1 package (8 oz.) cream cheese, softened
1/3 cup milk
1/3 cup parmesan cheese, grated
2 tablespoons minced onion
1 or 2 tablespoons bacon bits
1/4 teaspoon salt
1/8 teaspoon garlic powder
1/2 cup sour cream

How To Make parmesan dip

Step 1

Mix all ingredients together and refrigerate at least 1 hour.

Step 2

Serve with chips, crackers, or raw vegetables.
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