Onion Dip

Rhonda Cochran Clark


I came up with this recipe for a party I forgot to buy onion dip for. Needless to say, I haven't had to buy store bought dip since. My family and friends all love it! It is highly addictive!


★★★★★ 2 votes

10 Min
2 Hr
No-Cook or Other


Add to Grocery List

  • 16 oz
    sour cream
  • 4 tsp
    instant beef boullion seasoning
  • 1/2 c
    dried minced onion
  • 1/4 c
    grated parmasean cheese

How to Make Onion Dip


  1. Combine all ingredients in a medium size bowl, mixing well to combine.
  2. Refrigerate for at least 2 hours or overnight to give the flavors time to set and for onion to soften.
  3. Stir before serving. Serve with your favorite chips, pretzels, crackers or veggies.

Printable Recipe Card

About Onion Dip

Course/Dish: Dips
Main Ingredient: Dairy
Regional Style: American

Show 8 Comments & Reviews

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