Colleen Sowa


My family and friends just love this dip!

So good on crackers or garlic toast... a must on every snack table!

Play with your foods!


★★★★★ 2 votes

1 cup
10 Min
No-Cook or Other


  • DIP

  • 8 oz
    cream cheese
  • 4 Tbsp
    sour cream
  • 2 oz
    feta cheese (crumbled)
  • 20
    green olives (chopped)
  • 3 Tbsp
    olive juice
  • 1/4 tsp
    white pepper
  • 1/4 tsp
    cayenne pepper (optional)

  • 4-5
    olives cut to look like my photo

How to Make OLIVE DIP DELUXE !!!


  1. Using a mixer: beat together all dip ingredients except the olives.
  2. Stir in the olives. Put dip into pretty bowl and garnish with additional olives. Refrigerate until needed.
  3. Place bowl of dip in center of large plate or platter. Place crackers of choice or garlic toasts around the bowl of dip. Serve!

Printable Recipe Card


Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy

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