olive dip

Name: Olive Dip
Prep time: 20 min
Cuisine: American
Ingredients: 1 jar(s) sliced green olives drained; 1 can(s) (small can) chopped black olives drained; 1 - jalapenos, fresh diced (optional); - colby jack shredded cheese (to taste); - mayonnaise (to taste); - onion powder (to taste)

(1 RATING)

40 Pinches

shelley vandemark

granbury, TX

Updated on Nov 24, 2010

This recipe is from a co-worker

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prep time 20 Min

cook time

method No-Cook or Other

yield

Ingredients

1 jar sliced green olives drained
1 can (small can) chopped black olives drained
1 - jalapenos, fresh diced (optional)
- colby jack shredded cheese (to taste)
- mayonnaise (to taste)
- onion powder (to taste)

How To Make olive dip

Step 1

Mix ingredients together.

Step 2

Chill in refrigerator at least 1 hour. Serve on favorite cracker, or toast and enjoy!
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