Mom's Dill Dip

Jessica Strayer


Always a good staple.


★★★★★ 1 vote

5 Min
2 Hr


  • 1 c
  • 1 can(s)
    black olives, diced, reserve the juice
  • 1 medium
    white onion, diced
  • 3 Tbsp
    dill, dried
  • 1 tsp
    garlic powder

How to Make Mom's Dill Dip


  1. Mix all ingredients together in a bowl
  2. Add Olive juice to taste
  3. Let sit for at least 2 hours
  4. Serve with pumpernickel bread bowl

Printable Recipe Card

About Mom's Dill Dip

Course/Dish: Dips

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