Mexican-style Seven Layer Dip

Mexican-style Seven Layer Dip Recipe

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Mysti Tillison


Very pretty when prepared on a silver or glass serving tray. I always have requests for this dip at parties and family functions!

★★★★★ 1 vote
30 Min


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1 pkg
taco seasoning mix
8 oz
sour cream
1 can(s)
refried beans
1 pkg
shredded iceberg lettuce
roma tomatoes, chopped and seeded
1 can(s)
green chilis, undrained
2 c
mexican blend shredded cheese
small can sliced ripe olives

How to Make Mexican-style Seven Layer Dip


  • 1In small bowl, mix taco seasoning and sour cream.
  • 2On large platter or serving dish, spread refried beans in an even layer, covering to 1" of platter's edge. Spread sour cream mixture over this layer. I like to leave about a 1/4" border of beans showing for presentation purposes.
  • 3In order, sprinkle shredded lettuce, tomatoes, green chilis, cheese, and black olives. Serve with tortilla chips or Fritos. NOTE- if black olives are not to your taste, you can substitute salsa before adding shredded cheese.

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