Mexican Seven Layer Dip
Ingredients
- 1 can(s)
- refried beans
- 1 can(s)
- Frito's Bean Dip
- 2 pkg
- refrigerated guacamole (or make your own, recipe to follow)
- 1 pkg
- taco seasoning
- 1/2 c
- sour cream
- 1/2 c
- mayonnaise
- 2 c
- shredded cheddard jack cheese
- 1
- tomato, chopped
- 3
- green onions, sliced (green & white parts)
- 1 small
- can sliced black olives
How to Make Mexican Seven Layer Dip
- 1Mix refried beans and bean dip together. Spread in a 9x11 Pyrex dish.
- 2Spread guacamole on top of bean dip mixture. Guacamole recipe:
* 2 ripe avocados
* 1/2 red onion, minced (about 1/2 cup)
* 1 jalepeno, minced
* 1 tablespoon of fresh lemon juice
* 1/2 teaspoon coarse salt
* 1/2 tomato, chopped
mash avocados with a fork, stir in the rest of the ingredients. - 3Mix sour cream, mayonnaise, and taco seasoning together. Spread on top of guacamole layer.
- 4Sprinkle cheese over the top of sour cream layer.
- 5Sprinkle tomatoes, then black olives and then green onion.
- 6Cover with plastic wrap and chill for a couple of hours. Serve with tortilla chips.
About Mexican Seven Layer Dip
Course/Dish: Dips
Other Tag: Quick & Easy
