Mexican Seven Layer Dip

★★★★★ 2 Reviews
thriftymom avatar
By Susan Heinen
from Dallas, TX

A crowd-pleaser!

prep time 2 Hr 20 Min

Ingredients

  •   1 can(s)
    refried beans
  •   1 can(s)
    Frito's Bean Dip
  •   2 pkg
    refrigerated guacamole (or make your own, recipe to follow)
  •   1 pkg
    taco seasoning
  •   1/2 c
    sour cream
  •   1/2 c
    mayonnaise
  •   2 c
    shredded cheddard jack cheese
  •   1
    tomato, chopped
  •   3
    green onions, sliced (green & white parts)
  •   1 small
    can sliced black olives
ADVERTISEMENT

How To Make

  • 1
    Mix refried beans and bean dip together. Spread in a 9x11 Pyrex dish.
  • 2
    Spread guacamole on top of bean dip mixture. Guacamole recipe: * 2 ripe avocados * 1/2 red onion, minced (about 1/2 cup) * 1 jalepeno, minced * 1 tablespoon of fresh lemon juice * 1/2 teaspoon coarse salt * 1/2 tomato, chopped mash avocados with a fork, stir in the rest of the ingredients.
  • 3
    Mix sour cream, mayonnaise, and taco seasoning together. Spread on top of guacamole layer.
  • 4
    Sprinkle cheese over the top of sour cream layer.
  • 5
    Sprinkle tomatoes, then black olives and then green onion.
  • 6
    Cover with plastic wrap and chill for a couple of hours. Serve with tortilla chips.

Categories & Tags for Mexican Seven Layer Dip:

ADVERTISEMENT