Real Recipes From Real Home Cooks ®

mexican kitchen sauce

(1 rating)
Recipe by
Pattie Williamson
Petal, MS

There is a Mexican resturant in my town and they have a sauce/salsa that everyone trys to copy. This is the best one I've found. Eat it with chips or pour over tacos, enchiladas, anything you want to have a kick.

(1 rating)
yield serving(s)
prep time 20 Min

Ingredients For mexican kitchen sauce

  • 1 can
    rotel tomatoes
  • 1 can
    diced tomatoes
  • 1/4 c
    pickled jalapeno juice
  • 1/4 c
    pickled jalapeno
  • 1 tsp
    ground cumin
  • 1 tsp
    minced garlic
  • 1/4 c
    vegetable oil
  • 1 tsp
    salt
  • pepper to taste

How To Make mexican kitchen sauce

  • 1
    Put all of the above in a blender. Puree til smooth. Enjoy.

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