Mexican Dip

Mexican Dip Recipe

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Linda Parr


We make this all the time!!!! It is so good with tostitoes!!!


★★★★★ 1 vote


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8 oz
cream cheese softened
1 can(s)
refried beans
16 oz. container of sour cream
1 jar(s)
salsa enough to cover the sour cream
1 8 oz package of what ever kind of cheese you like, we use either colby jack or cheddar

How to Make Mexican Dip


  • 1Spread softened cream cheese in bottom of 9x13 glass dish. Next spread a can of refried beans. Next a layer of sour cream. Next add the layer of salsa, End with a layer of cheese, Microwave for about 5 minutes or until cheese is hot and melted!!

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About Mexican Dip

Course/Dish: Other Side Dishes, Dips

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