MEXICAN CROCKPOT DIP

Mexican Crockpot Dip Recipe

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Barb Keefer

By
@bjk1954

I got this recipe from my sister and everyone loves this.Another request at our employees parties,especially with our Mexican employees.

Rating:

★★★★★ 1 vote

Ingredients

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  • 1 lb
    ground beef
  • 1
    small onion,chopped
  • 1 can(s)
    rotel tomatoes,drained
  • 1 can(s)
    chili no beans,drained
  • 1 can(s)
    ranch-style chili beans,drained
  • 1 lb
    velvetta cheese,cubed
  • 1 c
    sour cream

How to Make MEXICAN CROCKPOT DIP

Step-by-Step

  1. Brown ground beef and onion.Drain off grease.In a crockpot,mix beef and onions with drained tomatoes,chili(no beans), chili beans,and cheese. Set crockpot on high until cheese is melted then turn to low. Just before serving,stir in 1 cup sour cream.Serve with tortilla chips.

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About MEXICAN CROCKPOT DIP

Course/Dish: Dips, Meat Appetizers
Other Tag: Quick & Easy




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