mexican bean dip
(1 RATING)
This is my son's favorite recipe. I make it everytime he comes home from school. Also it is a favorite at parties.
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prep time
15 Min
cook time
20 Min
method
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yield
8 serving(s)
Ingredients
- 1/4 cup sour cream
- 1/4 cup mayonnaise
- 1 can refried beans-with green chilis
- 1 can tomatoes and chiles
- 1 package gaucomole
- 1 cup mexican blend shredded cheese
- - chopped green onions
How To Make mexican bean dip
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Step 1Square or round casserole dish ~ 1 quart
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Step 2Spread beans in dish. Mix sour cream amd Mayonaise together - spread on beans. Spread guacomole on next. Drain tomatoes then put on next. Spread cheese on top of tomatoes. Cut up onions scatter on top of cheese. Bake 350 for 20 minutes. Serve warm with tortilla chips.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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