mexicali dip

(1 RATING)
31 Pinches
Tobaccoville, NC
Updated on Aug 19, 2010

I came up with this one Sunday when I had unexpected company coming after church. I stopped at a convenience store and they had no dips to go with chips, but they did have the ingredients and I just threw them together and made this dip. My family loves it.

prep time 5 Min
cook time
method ---
yield 6 serving(s)

Ingredients

  • 8 ounces sour cream
  • 8 ounces sharp cheddar cheese
  • 8 ounces salsa, heat to taste

How To Make mexicali dip

  • Step 1
    Mix all ingredients together. This is best if you have time to let it sit in the fridge over night.
  • Step 2
    This dip can be served cold or warm

Discover More

Category: Dips

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