Meatballs con Queso

Vicki Butts (lazyme)


A mouth watering, tummy-warming delight.


★★★★★ 1 vote

20 Min
20 Min
Stove Top


Add to Grocery List

  • 1 1/2 lb
    ground beef
  • 1 1/2 c
    bread crumbs
  • 1/3 c
    onion, chopped
  • 1/3 c
  • 3 Tbsp
    parsley, chopped
  • 1/4 tsp
  • 1
  • 3 Tbsp
    salad oil
  • 16 oz
    velveeta cheese
  • 4 oz
    green chiles, chopped
  • 1 pkg
    taco seasoning mix
  • ·
    cornbread, optional

How to Make Meatballs con Queso


  1. Mix first 7 ingredients and shape into 1-inch balls. Fry in oil.
  2. Remove cooked meatballs from skillet; in same skillet, on low heat, stir in chilies, cheese, taco seasoning and 3/4 cup water.
  3. Simmer until cheese is melted, stirring constantly.
  4. Return meatballs to mixture in skillet; cover and simmer until completely heated throughout.
  5. Serve immediately with hot corn bread.

Printable Recipe Card

About Meatballs con Queso

Course/Dish: Dips, Meat Appetizers
Main Ingredient: Beef
Regional Style: Mexican

Show 2 Comments & Reviews

The Perfect Baked Avocado Eggs Recipe

The Perfect Baked Avocado Eggs

Kitchen Crew @JustaPinch

Tired of the usual breakfast routine? We've got a healthy and delicious for you - baked avocado eggs. This is something we've seen floating around Facebook and Pinterest and decided...

11 Beer Cheese Recipes You’ll Drool Over

11 Beer Cheese Recipes You’ll Drool Over

Kitchen Crew @JustaPinch

There’s something we seriously love about beer cheese. Not only is it made with ingredients we usually have in the kitchen, but the taste is out of this world amazing!...

Fan-tastic Game Day Recipes

Fan-tastic Game Day Recipes

Kitchen Crew

I'm heading to a party for the big game on Sunday. While I do enjoy watching the game (and the commercials), I really look forward to the food. It's a...