Madeleine's Pretzel Dip

Madeleine's Pretzel Dip Recipe

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Megan Stewart


Mom (Madeleine) used to make this for parties to dip pretzels into...all the adults, and we kids, used to love it! I hope you enjoy!


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No-Cook or Other


  • 8 oz
    cream cheese
  • 1/2 jar(s)
    kraft old english sharp cheese
  • 1 Tbsp
    onion juice
  • 1 c
    cream, whipped
  • dash(es)
  • dash(es)
  • dash(es)
    worcestershire sauce

How to Make Madeleine's Pretzel Dip


  1. Cream cheeses and onion juice. Fold in cream, and then remaining ingredients. May use more Kraft and onion, depending on your taste preferences.

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About Madeleine's Pretzel Dip

Course/Dish: Dips
Main Ingredient: Dairy
Regional Style: American

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