Lucy's Tonkatsu Sauce

4
Vicki Butts (lazyme)

By
@lazyme5909

Try using it for dipping katsu chicken or pork, and egg rolls, or use it as a substitute for barbeque sauce.

Rating:

★★★★★ 6 votes

Comments:
Serves:
1 1/2 cups
Prep:
5 Min
Cook:
5 Min
Method:
Microwave

Ingredients

Add to Grocery List

1/2 c
ketchup
2 1/2 Tbsp
soy sauce, low sodium
2 1/2 Tbsp
worcestershire sauce
1 1/2 Tbsp
dry sherry
1 1/2 Tbsp
white sugar
1/2 tsp
garlic powder
1/2 tsp
ground ginger

How to Make Lucy's Tonkatsu Sauce

Step-by-Step

  • 1Combine the ketchup, soy sauce, Worcestershire sauce, sherry, sugar, garlic powder, and ginger in a microwave-safe coffee mug or glass measuring cup.
  • 2Stir well with a fork and microwave on high for 1 minute.
  • 3Stir again and set aside.
  • 4Let stand for 1 hour to allow the flavors to incorporate.

Printable Recipe Card

About Lucy's Tonkatsu Sauce

Course/Dish: Dips
Main Ingredient: Spice/Herb/Seasoning
Regional Style: Japanese
Other Tag: Quick & Easy




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