Loaded baked tater dip

Jenny Moretz


This is so easy and delicious recipe! You can alter any ingredients to make your own. I know the guys in my house love this dish, and so do I!!!! Can't go wrong with taters!!!!


★★★★★ 3 votes

25 Min
15 Min



  • 1 lb
    bacon (cooked & crumbled)
  • 16 oz
    sour cream
  • 2 c
    cheddar cheese, shredded
  • 1/3 c
    fresh chives (sliced)
  • 2 tsp
    hot sauce

How to Make Loaded baked tater dip


  1. Cook bacon crispy, drain on paper towels, and crumble.
  2. Stir together bacon and next 4 ingredients
  3. Cover and chill 1 to 24 hours before serving.
  4. Garnish, if desired.
  5. Serve with crispy, warm fries.
  6. Store leftovers in refrigerator up to 7 days.

Printable Recipe Card

About Loaded baked tater dip

Show 13 Comments & Reviews

8 Cranberry Recipes Popping With Flavor

8 Cranberry Recipes Popping With Flavor

Kitchen Crew @JustaPinch

Cranberries aren't just for sauce anymore. We've found 8 cranberry recipes that shine a spotlight on this tart treat.

13 Addicting Nacho Recipes

13 Addicting Nacho Recipes

Kitchen Crew @JustaPinch

Cheesy, yummy, absolute amazingness! Needless to say, we kinda sorta really love nachos :)

Your Football Party Food Menu Recipe

Your Football Party Food Menu

Kitchen Crew

It's game day! Ok, well almost game day. The NFL season begins this Thursday and college games kicked off last weekend. What does that all mean? It's time to start...