Loaded baked tater dip

1
Jenny Moretz

By
@Ladysteelers

This is so easy and delicious recipe! You can alter any ingredients to make your own. I know the guys in my house love this dish, and so do I!!!! Can't go wrong with taters!!!!

Rating:

★★★★★ 3 votes

Comments:
Prep:
25 Min
Cook:
15 Min

Ingredients

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  • DIP FOR FRIES

  • 1 lb
    bacon (cooked & crumbled)
  • 16 oz
    sour cream
  • 2 c
    cheddar cheese, shredded
  • 1/3 c
    fresh chives (sliced)
  • 2 tsp
    hot sauce

How to Make Loaded baked tater dip

Step-by-Step

  1. Cook bacon crispy, drain on paper towels, and crumble.
  2. Stir together bacon and next 4 ingredients
  3. Cover and chill 1 to 24 hours before serving.
  4. Garnish, if desired.
  5. Serve with crispy, warm fries.
  6. Store leftovers in refrigerator up to 7 days.

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About Loaded baked tater dip





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