lisa's shrimp dip
My family and friends loves my shrimp dip and I make them every year on Christmas and New Year's Eve and make them for the wedding receptions, parties, and occasions. They are so delicious and tasty.
prep time
2 Hr 20 Min
cook time
method
---
yield
6-8 servings
Ingredients
- 1 package large (8 oz.) cream cheese, softened
- 1/4 cup sour cream
- 1 tablespoon lemon juice
- 1 tablespoon minced green onions (with tops)
- 1 tablespoon horseradish
- 1 tablespoon milk
- - dash of salt
- 1 can small shrimp, drained
How To Make lisa's shrimp dip
-
Step 1Mix cream cheese and sour cream with milk until fluffy. Add all other ingredients and mix well by hand. Refrigerate at least 2 hours before serving. Serve with assorted crackers.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Dips
Tag:
#Quick & Easy
Keyword:
#lemon
Keyword:
#cheese
Keyword:
#sauce
Keyword:
#shrimp
Keyword:
#onions
Keyword:
#milk
Keyword:
#Horseradish
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