layered taco dip
(1 rating)
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I have used light mayo & sour cream, turns out fine. Also have used fat free refried beans. Also, to turn up the heat, I sometimes serve jalapenos on the side. For a varation I have served avacados chopped on the side too. Can also be doubled using a larger pan.
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(1 rating)
Ingredients For layered taco dip
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1 csour cream
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1 cmayonnaise
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1 pkgtaco seasoning mix
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1 canrefried beans
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toppings of your choice ( i use shredded lettuce, diced tomatoes, thinly sliced green onion, shredded cheddar cheese & sliced black olives)
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tortilla chips
How To Make layered taco dip
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1In bowl combine sour cream, mayo, & taco seasoning mix. In serving dish ( I use a 10 inch pyrex glass dish spred beans out in thin layer. Spread over the top of the beans the sour cream mixture.
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2Sprinkle shredded lettuce completely covering sour cream mixture. Add toppings of your choice ending with cheese & black olives on top. Cover and place in fridge for about an hour. Serve with tortilla chips.
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