kicked up salsa

Name: Kicked Up Salsa
Yield: 10
Ingredients: 1 jar(s) salsa, your favorite; 1 can(s) rotel tomatoes, spicy as you like; 1 can(s) mexican corn, drained; 1 can(s) black beans, rinsed and drained; 1 small red or vidalia onion, diced; 1-2 - jalapeno peppers fresh, sliced; 1/2 cup(s) fresh cilantro, chopped; few sprig(s) cilantro, fresh for garnish

(1 RATING)

59 Pinches 1 Photo

Marsha Gardner

Florala, AL

Updated on Sep 17, 2012

You control the heat with the degree of heat in the salsa, Rotel tomatoes and amount of jalapeno pepper you add. Corn and black beans add color and depth to the dip.

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yield 10-12 serving(s)

Ingredients

1 jar salsa, your favorite
1 can rotel tomatoes, spicy as you like
1 can mexican corn, drained
1 can black beans, rinsed and drained
1 small red or vidalia onion, diced
1-2 - jalapeno peppers fresh, sliced
1/2 cup fresh cilantro, chopped
few sprig cilantro, fresh for garnish

How To Make kicked up salsa

Step 1

Mix all ingredients together and chill. Garnish with cilantro sprigs and serve with tortilla chips.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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