Jodie's Tuna Pico De Gallo Salad

1
JoSele Swopes

By
@JODIE57

This is great for Spring, Summer, Indian Summer, or entertaining. We enjoy eating this with crackers. I usually fix this on grocery shopping day, or for get togethers.

Rating:

★★★★★ 2 votes

Comments:
Serves:
5
Prep:
20 Min

Ingredients

  • 2 can(s)
    tuna, packed in water (large)(drained)
  • 1 Tbsp
    garlic, minced
  • 1/4 c
    onion, chopped
  • 4 medium
    jalapenos, fresh (deseeded, chopped)
  • 1 medium
    tomatoes (chopped)
  • 2 tsp
    lemon juice concentrate
  • 1 tsp
    liquid smoke flavoring
  • ·
    crackers, (your favorite)
  • ·
    salt (to taste) opt
  • 2 Tbsp
    cilantro, fresh

How to Make Jodie's Tuna Pico De Gallo Salad

Step-by-Step

  1. Place in Bowl: drained tuna shredded with fork, add in all ingredients, stir cover let chill 20 minutes or longer. Eat with Crackers..........Very tasty and refreshing

Printable Recipe Card

About Jodie's Tuna Pico De Gallo Salad




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