jarlsberg cheese dip
Great gooey dip wonderful for guests. Served warm and bubbly with crackers or pita chips.
prep time
10 Min
cook time
20 Min
method
---
yield
6 serving(s)
Ingredients
- 2 cups shredded jarlsberg cheese
- 2 cups grated or finely chopped red onion
- 2 cups mayo
How To Make jarlsberg cheese dip
-
Step 1Preheat oven to 375°. Mix ingredients together thoroughly and spread evenly into baking dish. Bake uncovered for 20 minutes or bubbly and surface is slightly brown. Serve warm with toasted bread, crackers or pita wedges
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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