JALAPENO HUMMUS
1 photo of Jalapeno Hummus Recipe
By
SUSAN CLAYTON
@SCLAY1957
1
A great spicy dip that tastes great with raw veggies! Acceptable food for SB Phase 1, 2, 3
Ingredients
- 1 can(s)
- chick peas
- 1 can(s)
- (small can) jalapeno peppers (diced), juice reserved
- 3 Tbsp
- tahini (or chicken broth) or both
- 3 clove
- garlic, minced
- 2 Tbsp
- lemon juice
- 1/2 tsp
- ground cumin
- 1/2 tsp
- curry powder
- crushed red pepper to taste
How to Make JALAPENO HUMMUS
- 1In a blender or food processor, mix the garbanzo beans, jalapeno peppers and reserved juice, tahini, garlic, and lemon juice. Season with cumin, curry powder, and crushed red pepper. Blend until smooth.
- 2Nice alternative
Cilantro-Jalapeno Hummus
1 (15-oz) can of chickpeas
1 teaspoon sea salt
1 clove garlic
1/4 cup tahini
1/4 cup lemon juice (about 1 lemon)
1/2 cup fresh cilantro
1 jalapeno, ribs and seeds removed
1-2 tablespoons chicken broth
About JALAPENO HUMMUS
Collection: Let's Have A Picnic
Other Tag: Quick & Easy
