IMITATION CRAB DIP (Great stuff!)

★★★★★ 3 Reviews
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By JANE LOUISE
from CLARKSTON, MI

I love crab dip but when my 3 sons were growing up I couldn't afford crab. In fact, the only crab in the house was ME! I got this recipe from a friend years ago. I believe I ate the entire bowl in one sitting. The imitation crab is just a white fish that you can find packaged in the fish section of the grocers. It's already packaged. Looks like crab,too. This would be a great appetizer to serve while you're finishing up with your Easter Dinner preparations.

VIDEO PLAYER
serves 1 Jane or 12-15 others
prep time 10 Min

Ingredients

  •   1 pkg
    16oz. sour cream
  •   1 pkg
    8oz. cream cheese room temp
  •   1 pkg
    dry ranch dressing
  •   1 pkg
    imitation crab meat (it's cooked already)
  •  
    ritz crackers to serve on

How To Make

  • 1
    In bowl, beat or whisk all ingredients EXCEPT fish.
  • 2
    Chop up meat (more like chicken for chicken salad) Stir until blended.
  • 3
    Chill a couple hours while flavors marinate. Serve with crackers.

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