Hot Taco Dip

Hot Taco Dip Recipe

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Sarah Ryan

By
@sryan8

Everyone always has a cold taco dip. This is a nice change and always asked for!

Rating:
★★★★★ 1 vote
Comments:

Ingredients

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1 can(s)
refried beans
2 8 oz
cream cheese
2 8 oz
shredded taco cheese
1 can(s)
(small) sliced black olives
1 large
tomato
2 sprig(s)
green onion

How to Make Hot Taco Dip

Step-by-Step

  • 1Spread the refried beans along the bottom of a large baking dish or pan (can also use the disposable pans)
  • 2Soften cream cheese to room temperature and spread over beans
  • 3Sprinkle shredded cheese over cream cheese
  • 4Dice tomatoes and green onion and sprinkle with black olives over cheese.
  • 5Cook in preheated 350 degree oven for 10 minutes
  • 6Serve immediately with taco chips

Printable Recipe Card

About Hot Taco Dip

Course/Dish: Cheese Appetizers, Dips
Hashtag: #taco




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