hot-n-spicy sushi dipping sauce
Recommended by the Okami Sushi company for dipping.
prep time
15 Min
cook time
method
No-Cook or Other
yield
6-8 serving(s)
Ingredients
- 1/4 cup mayonnaise
- 2 tablespoons white vinegar
- 2 tablespoons soy sauce
- 3 tablespoons sugar
- 2 teaspoons chili sauce
- 2 teaspoons dijon mustard
- 2 teaspoons green onion, finely chopped
How To Make hot-n-spicy sushi dipping sauce
-
Step 1Mix all ingredients together and blend well.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Dips
Category:
Seafood Appetizers
Keyword:
#sauce
Keyword:
#sushi
Method:
No-Cook or Other
Culture:
Japanese
Ingredient:
Spice/Herb/Seasoning
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