hot mexican dip
(1 rating)
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Made this the first time at New Years eve, it was a big hit with everyone.
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(1 rating)
Ingredients For hot mexican dip
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1 lbhamburger
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1/4 conions, chopped
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1/2 cmild or hot taco sauce
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1-16oz canrefried beans
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1 1/4 cshredded cheese
How To Make hot mexican dip
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1Cook and stir ground beef and onions in a 10-inch skillet until brown. Stir in taco sauce, beans and 1 cup of the cheese. Heat, stirring occasionally until cheese is melted. Pour into a dish, sprinkle remaining cheese over top and serve with tortilla chips.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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