hot feta & artichoke dip

Name: HOT FETA & ARTICHOKE DIP
Prep time: 5 min
Cook time: 20 min
Yield: 8
Ingredients: 1 can(s) artichoke hearts, canned; 8 pint(s) feta cheese crumbles; 1 cup(s) parmesan cheese; 1 cup(s) mayonnaise; 1 clove(s) garlic-chopped

(1 RATING)

36 Pinches

Barbara Mitchell

Aurora, IL

Updated on Sep 1, 2010

NICE ADDITION TO ANY PARTY!

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prep time 5 Min

cook time 20 Min

method ---

yield 8 serving(s)

Ingredients

1 can artichoke hearts, canned
8 pints feta cheese crumbles
1 cup parmesan cheese
1 cup mayonnaise
1 clove garlic-chopped

How To Make hot feta & artichoke dip

Step 1

DRAIN AND CHOP UP ARTICHOKE HEARTS, ADD ALL OTHER INGREDIENTS AND MIX. BAKE AT 350 TIL BUBBLY & BROWN. SERVE WITH CRACKERS OR PITA CHIPS. ENJOY!
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