homemade tartar sauce
Why buy those expensive little jars when you can make it for literally pennies at home? This is THE BEST tartar sauce I have ever had! Be it store-bought or a fancy restaurant, this one is simply the best! Very happy to share! :D Enjoy! Photo by me.
prep time
5 Min
cook time
method
---
yield
Makes 1 3/4 cups
Ingredients
- 1 1/4 cups - mayo or miracle whip (or combo), both work
- 1/2 cup - (drained) sweet pickle relish, can sub dill
- 1 Tbl. - lemon juice, i just use concentrate
- 1 tsp. - dried minced onions
- 1/4 tsp. - worcestershire sauce
- - *dried parsley flakes, or finely chopped fresh
How To Make homemade tartar sauce
-
Step 1Mix all well. Chill at least one hour. Stir before serving. *I just sprinkle in some parsley flakes for color, 1/2-1 tsp., or however much you like.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes