hoagie dip

Birdsboro, PA
Updated on Jul 3, 2012

Taste just like a real hoagie!

prep time 30 Min
cook time
method ---
yield 10-12 serving(s)

Ingredients

  • 1/4 pound boiled ham, sliced and chopped into small pieces
  • 1/4 pound hard salami, sliced and chopped into small pieces
  • 1/4 pound spicy ham sliced and chopped into small pieces
  • 1/4 pound provolone cheese sliced and chopped into small pieces
  • 1 medium tomato and chopped into small pieces
  • 1 small onion white and chopped into small pieces
  • 1 cup lettuce, chopped into small pieces
  • 1/4 cup mayonnaise
  • 1 tablespoon oregano

How To Make hoagie dip

  • Step 1
    Mix all ingredients and chill for several hours or overnight.
  • Step 2
    Serve on sliced baguette or cut up french bread.

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