ham and onion dip

Name: Ham and Onion Dip
Prep time: 5 min
Yield: 4
Ingredients: 8 ounce(s) cream cheese; 3 - green onions, with green part, chopped finely; 3 ounce(s) ham, smoked and deli-sliced, finely chopped; 1/2 teaspoon(s) worcestershire sauce

(1 RATING)

55 Pinches 1 Photo

Catherine Thompson Floyd

Burlington, MI

Updated on Jul 26, 2012

So easy, I am always happy to make this for get-togethers. You don't have to have a party to make it. Turn your everyday meals into a party at home!

Rate

prep time 5 Min

cook time

method ---

yield 4 serving(s)

Ingredients

8 ounces cream cheese
3 - green onions, with green part, chopped finely
3 ounces ham, smoked and deli-sliced, finely chopped
1/2 teaspoon worcestershire sauce

How To Make ham and onion dip

Step 1

Put all ingredients in bowl and whip with beaters. Chill and serve with crackers

Step 2

For vegetarian, just leave out the meat or use vegetarian deli slices, flavor with garlic powder to taste with or without Worcestershire sauce
Step 3

Variation: Add garlic powder to taste with or without the Worcestershire sauce. Variation: Add 3 Tablespoons chopped finely water chestnuts
Step 4

Any type of deli meat works so try different types of ham (honey, black forest, boiled), roast beef or turkey to make it different or an assortment
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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