Guacamole Dip

linda mcdougal



★★★★★ 2 votes



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  • 1
    chili pepper
  • 1
  • 1
    garlic clove
  • 1 small
    tomato, peeled
  • 2
  • 1 Tbsp
    lime juice
  • 3/4 tsp
  • 1/2 tsp
    dry mustard

How to Make Guacamole Dip


  1. Chop chili pepper, onion, garlic, peeled tomato and blend.
  2. Cut avocados into halves, remove seed and skin, mash with chili mixture.
  3. Blend in lime juice, salt and dry mustard.
  4. Serve with crackers, corn chips, potato chips or tortillas.

Printable Recipe Card

About Guacamole Dip

Course/Dish: Dips
Other Tag: Quick & Easy

Show 2 Comments & Reviews

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