Real Recipes From Real Home Cooks ®

green goddess dipping sauce

(1 rating)
Recipe by
cathy tate
high point, NC

This recipe is the ultimate in ease - you let the food processor do all the work!

(1 rating)
yield 1 1/2 cup
prep time 10 Min
cook time 1 Hr
method Food Processor

Ingredients For green goddess dipping sauce

  • 3/4 c
    sour cream
  • 1/2 c
    firmly packed fresh parsley leaves
  • 1/2 c
    mayonnaise
  • 1 lg
    green onion, chopped
  • 1 Tbsp
    firmly packed fresh dill leaves
  • 1 Tbsp
    firmly packed fresh tarragon leaves
  • 2 tsp
    lemon zest
  • 1 Tbsp
    lemon juice
  • 1 clove
    garlic
  • 1/2 tsp
    salt
  • 1/4 tsp
    pepper

How To Make green goddess dipping sauce

  • 1
    Process first 11 ingredients in food processor or blender 30 seconds or until smooth, stopping to scrape sides as needed. Cover and chill 1 hour before serving. Garnish if desired. Store in refrigerator up to 1 week.

Categories & Tags for Green Goddess Dipping Sauce:

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