How to Make GREEK MINT DIP !
- Using a wire whisk, beat together well all ingredients. Place in refrigerator for two hours to chill and allow flavors to blend.
- *** You can add additional mint if you want a stronger mint flavor.
***Put in a pretty bowl on center of a platter. Garnish with mint leaves. Surround with pita bread wedges that you just grilled, or with pita crackers of your choice.