Greek Mint  Dip !

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Colleen Sowa


This Greek Dip is easy to make and is very tasty.

It is always a crowd pleasing treat to take to pot lucks!


★★★★★ 1 vote

about 2 cups
5 Min


  • 1 1/2 c
    greek yogurt or plain yogurt
  • 1/3 c
    fineley minced fresh mint leaves
  • 1 Tbsp
  • 1 tsp
    lime zest
  • 2
    limes (just the juice)

How to Make GREEK MINT DIP !


  1. Using a wire whisk, beat together well all ingredients. Place in refrigerator for two hours to chill and allow flavors to blend.
  2. *** You can add additional mint if you want a stronger mint flavor.

    ***Put in a pretty bowl on center of a platter. Garnish with mint leaves. Surround with pita bread wedges that you just grilled, or with pita crackers of your choice.

Printable Recipe Card


Course/Dish: Dips

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