gluten free mild queso(white cheese) sauce or dip

★★★★★ 1 Review
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By Tara Leggett
from Lexington Park, MD

A mild Queso dip, Like at favorite Mexican Restaurant But Gluten free my way.

serves 6 to 10
prep time 5 Min
cook time 20 Min
method Stove Top

Ingredients For gluten free mild queso(white cheese) sauce or dip

  • 1 pt
    half and half
  • 2 Tbsp
    rice flour or gluten free four
  • 16 oz
    block monterey jack cheese(cut up to peaces)
  • 1 can
    old elpaso chopped peeled green chiles
  • 1/2 tsp
    cumin
  • 1 pinch
    cayenne pepper
  • 1 pinch
    ground chipotle pepper
  • 1 stick
    butter
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How To Make gluten free mild queso(white cheese) sauce or dip

  • 1
    Melt butter over medium heat till melted add 2 Tbsp of rice flour to make Rue.
  • 2
    Add Spices to rue. Add Half and Half and Chopped green chilies. Add cheese slowly stiring at all times.
  • 3
    Turn heat off once thicken the way you want it. Add more spices if needed if you like more spice.
  • 4
    Enjoy !!
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