Fruited Swiss Dip

★★★★★ 1 Review
SyiLuvsPastries avatar
By S I
from Anytown, WI

I found this in one of my cookbooks and made it for a few get-togethers and potlucks.

serves Makes 1 3/4 cups.
prep time 5 Min
cook time 15 Min


  •   8 oz
    container soft cream cheese with pineapple
  •   6 oz
    (1 1/2 c.) shredded swiss cheese
  •   1/2 c
    sweetened dried cranberries
  •   1 Tbsp
    grated orange zest
  •   2 Tbsp
    dry sherry or apple juice

How To Make

  • 1
    Preheat the oven to 375°F. In a medium bowl, combine all ingredients; mix well. Spread in an ungreased 9-inch pie pan. Bake for about 15 minutes or until thoroughly heated.
  • 2
    Serve with apple and pear wedges and assorted crackers.