Fruit Dip

Fruit Dip Recipe

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Barbara Mitchell


My Mom made this for special parties growing up, now we make it for my nieces & nephews! They even fill 2 cookies with it for a sandwich!


★★★★★ 2 votes



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  • 8 oz
    cream cheese, room temperature
  • 8 oz
    jar of fluff - marshallow creme
  • 8 oz
    cool whip-thawed

How to Make Fruit Dip


  1. cream the cheese then add in the Fluff...fold in the Cool Whip and put in fridge til ready to serve!
  2. can be serve on an appetizer table or dessert time! or any time!

Printable Recipe Card

About Fruit Dip

Course/Dish: Dips
Other Tag: Quick & Easy

Show 9 Comments & Reviews

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