fresh tomato dip

Name: Fresh Tomato Dip
Prep time: 5 min
Yield: 2
Ingredients: 1 1/2 package(s) (12 oz) creamed cheese, softened at room temperature; 1/4 cup(s) mayonnaise; 1 - ripe tomato, cut into quarters; 2 tablespoon(s) chopped onion; 2 clove(s) garlic; 1 - celery stalk, cut into chunks; 2 tablespoon(s) fresh lime or lemon juice; 1 teaspoon(s) sugar; 1/2 teaspoon(s) salt; 3 to 4 - drops hot pepper sauce or to taste

(2 RATINGS)

47 Pinches 1 Photo

Patsy Fowler

Anderson, SC

Updated on Aug 16, 2012

this dip is great for parties or just a get together with family and friends it will be well pleasing to your guests

Rate

prep time 5 Min

cook time

method ---

yield 2 cups

Ingredients

1 1/2 packages (12 oz) creamed cheese, softened at room temperature
1/4 cup mayonnaise
1 - ripe tomato, cut into quarters
2 tablespoons chopped onion
2 cloves garlic
1 - celery stalk, cut into chunks
2 tablespoons fresh lime or lemon juice
1 teaspoon sugar
1/2 teaspoon salt
3 to 4 - drops hot pepper sauce or to taste

How To Make fresh tomato dip

Step 1

combine all ingredients in a blender or food processor, blend until smooth.

Step 2

remove dip to a serving bowl, cover and chill. serve with vegetables, crackers or crunches.
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